
STR B/RIBBON /CRM VANILLA 2L
Prefix 331 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 783 kcal | 38% |
| Fat | 3.1 g | 4% |
| of which saturates | 2.6 g | 11% |
| Carbohydrate | 12.9 g | 4% |
| of which sugars | 8.3 g | 9% |
| Protein | 0.90 g | 2% |
| Sodium | 20.0 g | 870% |
Open Food Facts, ODbL, record updated 30 March 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Dairy ingredients [reconstituted buttermilk (milk) | Servings per package: 20 Serving size: 45g and/or reconstituted skim milk, milk solids, cream (milk)], Avg. Qty %D1* Avg. Qty glucose syrup, sugar, vegetable per serving per serving per 100g oil, emulsifiers (mono and diglycerides of fatty acids), Energy 351 kJ (84 Cal) 4% 783 kJ (187 stabilisers (guar gum, tara gum, Protein 0.9 g 2% 21g locust bean gum), flavours, Fat, total 3.1g 4% 7.0g colours (annatto). Contains: milk. - saturated 2.6 g 11% May contain: wheat, gluten, egg, Carbohydrate 12.9 g 4% soy, peanut, tree nuts. - sugars 8.3 g 9% 18.5g UNILEVER AUSTRALASIA Sodium 219 NORTH ROCKS ROAD 20 mg 1% 45 mg NORTH ROCKS NSW 2151 AUSTRALIA k 103 CARLTON GORE ROAD NEWMARKET, AUCKLAND 1023 NEW ZEALAND Questions or comments? 1800 643 336 AUSTRALIA 0800 446 250 NEW ZEALAND www.streetsicecream.com.au www.streetsicecream.co.nz STREETS AND BLUE RIBBON ARE REGISTERED TRADE MARKS. Store below - 18°C Made in Australia. Lid Tub *Percentage daily intakes are based on an average adult diet of 8700 kJ. 62760711 9310016 801609 > 100.8 Unilever
- E160bAnnattoColour
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E417Tara gumStabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
7% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Ice cream tubs” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Climate impact
Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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