Caramel, Monin
i Photo: Open Food Facts contributors · CC BY-SA
Flavour enhancers · Australia

Caramel

by Monin · 700ml
AustraliaFranceGermany
NOVA4
309 kcalper 100 g · 15% of the reference intake
76.4 gof sugars per 100 g
Barcode (EAN-13)3052910006907
GS1 prefix305 · GS1 France
Additives2: E150b, E330
AllergensNot given in the source
3052910006907

Prefix 305 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy309 kcal15%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate76.4 g25%
of which sugars76.4 g85%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated 14 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

sugar, water, aroma, natural plant extracts, colouring: e150b caramel, acidifier: citric acid,

  • E150bCaustic sulphite caramelColour
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustraliaFranceGermany

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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