Orange marmelade, Grandessa
i Photo: Open Food Facts contributors · CC BY-SA
Orange jams · Australia

Orange marmelade

by Grandessa · 500 g
AustraliaFrance
NUTRI-SCOREABCEDNOVA4
273 kcalper 100 g · 13% of the reference intake
66.0 gof sugars per 100 g
Barcode (EAN-8)26279626
GS1 prefix262
Additives2: E330, E440
AllergensOrangeMay contain: Eggs, Milk
LabelsMade in Belgium

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy273 kcal13%
Fat0.10 g0%
of which saturates0.10 g0%
Carbohydrate66.0 g21%
of which sugars66.0 g73%
Protein0.40 g1%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated 19 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Sugar, Orange (40%), Gelling Agent (440), Acidity Regulator (330).

Allergen: OrangeMay contain: EggsMay contain: MilkMade in Belgium
  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Orange jams”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaFrance

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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