Australia
Data
Pale Lager, Zaječarsko
i Photo: Open Food Facts contributors · CC BY-SA
Lagers · Australia

Pale Lager

by Zaječarsko · 0.33l
Australia
44 kcalper 100 g · 2% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-8)12199990
GS1 prefix121 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy44 kcal2%
Fat0.50 g1%
of which saturates0.50 g2%
Carbohydrate4.0 g1%
of which sugars0.50 g1%
Protein0.20 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated 16 February 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

вода, ЈЕЧМЕНИ СЛАД, кукурузна крупица, екстракт хмеља.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.35kg CO₂e per kg

Reference value for the category “Lagers”: 1.35 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.