Original Korean Bulgogi BBQ Sauce & Marinade
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 194 kcal | 9% |
| Fat | 0.00 g | 0% |
| Carbohydrate | 38.9 g | 13% |
| of which sugars | 33.3 g | 37% |
| Protein | 5.6 g | 11% |
| Sodium | 2.3 g | 99% |
Open Food Facts, ODbL, record updated 19 June 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Gluten-free soy sauce (water, soybeans, salt), cane sugar, water, white distilled vinegar, granulated garlic, apple juice concentrate, minced garlic, toasted sesame seeds, toasted sesame oil, granulated onion, ground black pepper, ground ginger, xanthan gum (a natural thickener).
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
WE RUB YOU
Open Food Facts, ODbL
In its category
87% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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