Australia
Data
Light Ice Cream Cookies & Cream, Halo Top
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · Australia

Light Ice Cream Cookies & Cream

by Halo Top · brand owner: HALO TOP
AustraliaUnited States
NUTRI-SCOREABCEDNOVA4
300 kcalper 100 g · 14% of the reference intake
25.0 gof sugars per 100 g
Barcode (EAN-13)0858089003135
GS1 prefix085 · GS1 US
Additives5: E410, E412, E422…
AllergensEggs, Gluten, Milk
LabelsNo gluten, Certified gluten-free
0858089003135

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • 9 May 2018reportedUnited StatesFDA
    Other microbiological risk

    Halo Top Cookies & Cream 1 pt. UPC: 858089003135 Target item number: 288-7-1047

    Official wording (English): Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens

    Lots and dates in the notice: All product purchased at Target store T2780, Honolulu, HI from March 23 through March 27, 2018.

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy300 kcal14%
Fat6.0 g9%
of which saturates3.5 g15%
Carbohydrate49.0 g16%
of which sugars25.0 g28%
Fibre18.0 g60%
Protein16.0 g32%
Sodium0.31 g13%

Open Food Facts, ODbL, record updated 29 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Skim milk, eggs, erythritol, prebiotic fiber, milk protein concentrate, cream, organic cane sugar, cookie crumbs (wheat flour, sugar, cocoa, honey, unsweetened chocolate, salt, whey), vegetable glycerin, sea salt, natural flavors, organic carob gum, organic guar gum, organic stevia leaf extract.

Allergen: EggsAllergen: GlutenAllergen: MilkNo glutenCertified gluten-free
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E960Steviol glycosidesSweetener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

HALO TOP

Open Food Facts, ODbL

In its category

Position among 89 “ice creams” products sold in Australia
Sugars25.0 g · median 23.8 g
Saturates3.5 g · median 7.9 g
Salt0.77 g · median 0.15 g

64% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.