Australia
Data
Light Ice Cream Mint Chip, Halo Top
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · Australia

Light Ice Cream Mint Chip

by Halo Top · brand owner: HALO TOP
AustraliaUnited States
NUTRI-SCOREABDECNOVA4
128 kcalper 100 g · 6% of the reference intake
11.6 gof sugars per 100 g
Barcode (EAN-13)0858089003104
GS1 prefix085 · GS1 US
Additives6: E322, E322i, E410…
AllergensEggs, Milk, Soybeans
0858089003104

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy128 kcal6%
Fat2.9 g4%
of which saturates1.7 g7%
Carbohydrate26.7 g9%
of which sugars11.6 g13%
Fibre7.0 g23%
Protein5.8 g12%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated 27 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

MILK AND CREAM, EGGS, ERYTHRITOL, PREBIOTIC FIBER, MILK PROTEIN CONCENTRATE, CHOCOLATE CHIPS (SUGAR, COCOA MASS, COCOA BUTTER, BUTTER, FAT REDUCED COCOA POWDER, SOY LECITHIN), ORGANIC CANE SUGAR, VEGETABLE GLYCERIN, SEA SALT, NATURAL FLAVORS, ORGANIC CAROB GUM, ORGANIC GUAR GUM, ORGANIC STEVIA.

Allergen: EggsAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

HALO TOP

Open Food Facts, ODbL

In its category

Position among 89 “ice creams” products sold in Australia
Sugars11.6 g · median 23.8 g
Saturates1.7 g · median 7.9 g
Salt0.81 g · median 0.15 g

9% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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