
Oxyshred Protein Lean Shake Chocolate Milkshake
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 38 kcal | 2% |
| Fat | 0.45 g | 1% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 0.92 g | 0% |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | 0% |
| Protein | 7.1 g | 14% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated 6 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Filtered Water, Multi-stage Release Protein Matrix (8%) (Milk Protein Concentrate (Milk), Micellar Casein (Milk)), Cocoa Powder (1%). Flavours, Stabilisers (340, 460, 466, 407, 418), Medium Chain Triglycerides (MCTs), Emulsifier (Sunflower Lecithin), Sweetener (Sucralose), Lactase Enzymes. Contains: Milk. May Contain: Egg, Soy.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E418Gellan gumStabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Milkshakes”: 1.51 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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