Lentil Chips Sea salt and balsamic Vinegar
i Photo: Open Food Facts contributors · CC BY-SA

Lentil Chips Sea salt and balsamic Vinegar

Australia
NOVA4
470 kcalper 100 g · 23% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)0764218657653
GS1 prefix076 · GS1 US
Additives3: E100, E160c, E330
AllergensNot given in the source
LabelsVegetarian, Vegan
0764218657653

Prefix 076 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy470 kcal23%
Fat17.9 g26%
of which saturates1.4 g6%
Carbohydrate63.9 g21%
of which sugars3.2 g4%
Protein10.0 g20%
Sodium1.7 g73%

Open Food Facts, ODbL, record updated 4 October 2022 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

lentil flour, potato starch, sunflower and/or safflower oil, sea salt, balsamic vinegar powder (maltodextrin, balsamic vinegar), cane sugar vinegar powder (maltodextrin, white istilled vinegar) yeast extract, citric acid, dehydrated onion, paprika extract, turmeric extract,

  • E100CurcuminColour
  • E160cPaprika extractColour
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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