Chocolate Peanut Butter Protein Bar
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 414 kcal | 20% |
| Fat | 16.2 g | 23% |
| of which saturates | 8.8 g | 37% |
| Carbohydrate | 44.1 g | 14% |
| of which sugars | 26.5 g | 29% |
| Fibre | 2.9 g | 10% |
| Protein | 29.4 g | 59% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated 20 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
soy protein isolate, organic invert cane syrup, organic cane sugar, organic brown rice syrup, vegetable glycerin, palm kernel oil, organic soy flour, organic rice flour, chicory root fiber, natural flavor, organic peanuts, cocoa butter, cocoa, organic peanut butter, organic soy protein concentrate, organic high oleic sunflower and/or soybean oil, salt, rice starch, soy lecithin, mixed tocopherols (antioxidant).
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Clif Bar and Company
Open Food Facts, ODbL
In its category
96% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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