Protein
i Photo: Open Food Facts contributors · CC BY-SA

Protein

· 990 g
Australia
NOVA4
376 kcalper 100 g · 18% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)0710535919448
GS1 prefix071 · GS1 US
Additives4: E1100, E1101, E1104…
AllergensMilk
0710535919448

Prefix 071 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy376 kcal18%
Fat1.2 g2%
of which saturates0.30 g1%
Carbohydrate12.7 g4%
of which sugars2.7 g3%
Protein76.7 g153%
Sodium0.22 g10%

Open Food Facts, ODbL, record updated 5 December 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Whey Protein Isolate, Flavour, Sweeteners, DigeZyme (Amylase, Acid Protease, Cellulase, Lactase, Lipase), Thickener (Xanthan Gum)

  • E1100Alpha-Amylase
  • E1101ProteaseStabiliser
  • E1104lipase
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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