Australia
Data
Soft baked protein bar, Atkins
i Photo: Open Food Facts contributors · CC BY-SA
Protein bars · Australia

Soft baked protein bar

by Atkins · 50 g
AustraliaUnited States
NOVA4
380 kcalper 100 g · 18% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0637480006156
GS1 prefix063 · GS1 US
Additives11: E1200, E306, E322…
AllergensMilk, Nuts, Soybeans
0637480006156

Prefix 063 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy380 kcal18%
Fat20.0 g29%
of which saturates7.0 g29%
Carbohydrate36.0 g12%
of which sugars2.0 g2%
Fibre18.0 g60%
Protein30.0 g60%
Sodium0.50 g22%

Open Food Facts, ODbL, record updated 4 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Soy protein isolate, polydextrose, vegetable glycerin, almonds, soluble corn fiber, palm kernel oil and/or palm oil, water, macadamia nuts, micellar casein, modified potato starch, canola oil, natural flavors, gum arabic, nonfat milk, lecithin (sunflower and/or soy lecithin), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate monohydrate, calcium sulfate), salt, tapioca starch, sucralose, sugar, mixed tocopherols. Contains milk, soy, almonds, macadamia nuts.

Allergen: MilkAllergen: NutsAllergen: Soybeans
  • E1200PolydextroseHumectant · Stabiliser · Thickener
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 73 “protein bars” products sold in Australia
Sugars2.0 g · median 7.5 g
Saturates7.0 g · median 6.3 g
Salt1.3 g · median 0.57 g

8% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
AustraliaUnited States
en-us

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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