Hamburger buns · Australia
Burger Buns
by Bakers Life
Australia
Green-ScoreB
276 kcalper 100 g · 13% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-8)05334582
GS1 prefix053
AdditivesNot given
AllergensNot given in the source
LabelsNo preservatives, Australian made
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 276 kcal | 13% |
| Fat | 5.6 g | 8% |
| of which saturates | 0.67 g | 3% |
| Carbohydrate | 43.3 g | 14% |
| of which sugars | 5.0 g | 6% |
| Fibre | 3.0 g | 10% |
| Protein | 10.2 g | 20% |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated 23 October 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
No ingredient list on record.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
1.81kg CO₂e per kg
Reference value for the category “Hamburger buns”: 1.81 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.