Blueberry Danish
Prefix 031 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 0 kcal | 0% |
| Fat | 6.3 g | 9% |
| of which saturates | 3.9 g | 16% |
| Carbohydrate | 38.7 g | 12% |
| of which sugars | 15.5 g | 17% |
| Protein | 4.2 g | 8% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated 4 June 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Wheat Flour (Thiamine), Blueberries (18%), Apple, Water, Sugar, Butter (Milk), Glucose, Thickeners (1412, 1422), Milk Solids, Yeast, Salt, Vegetable Margarine (Milk), Cinnamon, Citric Acid, Vegetable Gum (Carrageenan), Lemon Juice Concentrate. Contains Wheat, Gluten, Milk. May Contain Egg, Soy, Peanut, Almond, Hazelnut, Pecan, Walnut.
- E1412Distarch phosphateEmulsifier · Stabiliser · Thickener
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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