Chai Spice, Arkadia
i Photo: Open Food Facts contributors · CC BY-SA

Chai Spice

Australia
NOVA4
265 kcalper 100 g · 13% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0300007004019
GS1 prefix030 · GS1 US
Additives2: E960, E968
AllergensNot given in the source
0300007004019

Prefix 030 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy265 kcal13%
Fat14.0 g20%
of which saturates14.0 g58%
Carbohydrate27.5 g9%
of which sugars0.00 g0%
Protein0.00 g0%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated 21 May 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

sugar, glucose syrup solids, vegetable fat, flavour, instant tea, sweetener, erythritol, steviol glycosides, glucose, stabilisers, salt, emulsifiers, ground ginger, anticaking agent

  • E960Steviol glycosidesSweetener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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