Woolworths 35hr Sourdough Loaf White each
by Woolworths · each
Australia
225 kcalper 100 g · 11% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)0284757000005
GS1 prefix028
Additives1: E491
AllergensGlutenMay contain: Eggs, Lupin, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
Prefix 028: restricted in-store use.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 225 kcal | 11% |
| Fat | 1.4 g | 2% |
| of which saturates | 0.30 g | 1% |
| Carbohydrate | 44.0 g | 14% |
| of which sugars | 2.6 g | 3% |
| Fibre | 1.2 g | 4% |
| Protein | 8.6 g | 17% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Wheat Flour (Wheat Flour, Thiamin, Folic Acid), Sourdough Culture (Water, Wheat Flour, Thiamin, Folic Acid), Water, Wholemeal Wheat Flour (Wheat Flour, Thiamin, Folic Acid), Iodised Salt, Malted Wheat Flour, Yeast (Yeast, Emulsifier (491), Ascorbic Acid).
Allergen: GlutenMay contain: EggsMay contain: LupinMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansMay contain: Sulphur dioxide and sulphites
- E491Sorbitan monostearateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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