Salted caramel 'n' choc chip cashew
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 201 kcal | 10% |
| Fat | 11.3 g | 16% |
| of which saturates | 8.3 g | 35% |
| Carbohydrate | 23.4 g | 8% |
| of which sugars | 17.3 g | 19% |
| Protein | 1.5 g | 3% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated 9 January 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
non-dairy frozen dessert (85%) [cashew base (water, cashews (5%), sugar, coconut oil, tapioca syrup, pea protein, sea salt (0,3%), guar gum, natural flavour, loocust bean gum], caramel sauce (7%) [tapioca syrup, water, pea protein, molasses, natural flavour, cocoa butter, sodium citrate, salt, pectin], chocolate chip (5%) [sugar, coconut oil, cocoa, chocolate liquor, natural vanilla flavour), roasted cashews (3%) [cashews, vegetable oil),
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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