South Africa
Data
Sofia Tomato Paste, sofia
i Photo: Open Food Facts contributors · CC BY-SA
Tomato pastes · South Africa

Sofia Tomato Paste

by sofia · 400g
South AfricaMongoliaNew Zealand
NUTRI-SCOREACDEBNOVA3
59 kcalper 100 g · 3% of the reference intake
9,7 gof sugars per 100 g
Barcode (EAN-13)8031459113203
GS1 prefix803 · GS1 Italy
AdditivesNone found in the ingredients
AllergensNot given in the source
8031459113203

Prefix 803 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy59 kcal3%
Fat0,30 g0%
of which saturates0,00 g0%
Carbohydrate9,7 g4%
of which sugars9,7 g11%
Protein3,5 g7%
Salt1,4 g23%

Open Food Facts, ODbL, record updated 29 February 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Tomatoes, salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2,42kg CO₂e per kg

Reference value for the category “Tomato pastes”: 2,42 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
MongoliaNew ZealandSouth Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.