Immune Booster: Lemon & Ginger
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 16 kcal | 1% |
| Fat | 0,00 g | 0% |
| of which saturates | 0,00 g | 0% |
| Carbohydrate | 4,0 g | 2% |
| of which sugars | 4,0 g | 4% |
| Protein | 0,00 g | 0% |
| Salt | 0,10 g | 2% |
Open Food Facts, ODbL, record updated 31 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Carbonated water, Sugar, Citric Acid (E330), Trisodium Citrate (E331), Flavouring, Reconstituted Lemon Juice (3%), Colourant Tartrazins (E102)], Preservative (Sodium Benzoate (E211), Stabilizer (E466), Non-nutritive Sweeteners (Sodium Cyclamate, Acesulfame-K, Saccharin Ascorbic Acid (Vitamin C (E300)), Zinc Picolin
- E102TartrazineColour
- E211Sodium benzoatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E950Acesulfame kSweetener
- E952Cyclamic acid and its Na and Ca saltsSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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