chutney corn
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 434 kcal | 22% |
| Fat | 16,0 g | 23% |
| of which saturates | 6,2 g | 31% |
| Carbohydrate | 63,0 g | 24% |
| of which sugars | 4,0 g | 4% |
| Fibre | 5,0 g | — |
| Protein | 7,1 g | 14% |
| Salt | 1,3 g | 22% |
Open Food Facts, ODbL, record updated 29 October 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
maize, vegetable oil palm fruit ar sunflower seed, antioxidant (tbhc, fruity ch seasoning (6%) [maize flour, acidifying agents sugar, salt, vegetable powder (onton, garlic), flavouring, monosodium giamate flavour enhancercyclamates (non-ritive sweetener herbs , spices (chill, ginge celery, nutmeg) vegetable oll (sunflower seed ant-caking age hydrolysed vegetable protein (sova) extracts , herbs , spices, colourant contains: soya may contain: peanuts , tree nuts product of: south africa batch no: 23723
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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