South Africa
Data
baked beans in tomato sauce, FOOD LOVER'S SIGNATURE
i Photo: Open Food Facts contributors · CC BY-SA
Baked beans in tomato sauce · South Africa

baked beans in tomato sauce

by FOOD LOVER'S SIGNATURE · 410g
South Africa
NUTRI-SCOREABDECNOVA3
22 kcalper 100 g · 1% of the reference intake
3,4 gof sugars per 100 g
Barcode (EAN-13)6009517213778
GS1 prefix600 · GS1 South Africa
AdditivesNone found in the ingredients
AllergensNot given in the source
6009517213778

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy22 kcal1%
Fat0,70 g1%
of which saturates0,20 g1%
Carbohydrate16,7 g6%
of which sugars3,4 g4%
Fibre4,0 g—
Protein5,0 g10%
Salt1,4 g23%

Open Food Facts, ODbL, record updated 25 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

T-Bus beans (61%), Tomato paste (11.67%) [Tomatoes & Water], Sugar, Salt, Spices

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0,74kg CO₂e per kg

Reference value for the category “Baked beans in tomato sauce”: 0,74 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in South Africa
South Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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