Crisps · South Africa

Air Popped Chips

by Woolworths · 85g

South AfricaSpain

391 kcalper 100 g · 20% of the reference intake

0,7 gof sugars per 100 g

Barcode (EAN-13)6009223668152

GS1 prefix600 · GS1 South Africa

Additives10: E262, E262i, E319…

AllergensMilk

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	391 kcal	20%
Fat	7,1 g	10%
of which saturates	1,6 g	8%
Carbohydrate	66,0 g	25%
of which sugars	0,70 g	1%
Fibre	6,0 g	—
Protein	12,7 g	25%
Salt	1,7 g	28%

Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Lentil flour (45%) Potato starch. Potato flour. Corn starch Salt. Vegetable oil (Sunflower seed. Anfioxidant: TBHQ) · Quinoa (8 %) . Seasoning (Salt Whey powder. Acidity regulators (Sodium acetate. Lactic acid Citric acid) Sugar. Maltodextrin Onion Creamer [Corn syrup solids Vegetable fat (Palm fruit oil Antioxidant: TBHQ). Stabilisers (Sodium phosphates. Polyphosphates) Sodium caseinate (Milk protein). Vegetable protein (Non-hydrolysed). Emulsifiers (Polyphosphates. Trisodium citrate. Sodium stearoyl lactylate). Anti-caking agent] Flavourings. Garlic Buttermilk powder Herbs. Flavour enhancer: Nucleotides). Sunflower lecithin. ALLERGENS Cow's milk. TYPICAL NUTRITIONAL INFORMATION Average values ● Per Per 20 g 100 g serving

Allergen: Milk

E262Sodium acetatesPreservative · Sequestrant
E262iSodium acetatePreservative · Sequestrant
E319Tertiary-butylhydroquinone (tbhq)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
E331iiiTrisodium citrate
E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

South AfricaSpain

ca-es es-es

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 28 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.