Oozies
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 444 kcal | 22% |
| Fat | 21,0 g | 30% |
| of which saturates | 10,0 g | 50% |
| Carbohydrate | 57,0 g | 22% |
| of which sugars | 22,0 g | 24% |
| Fibre | 4,0 g | — |
| Protein | 7,0 g | 14% |
| Salt | 567,5 g | 9 458% |
Open Food Facts, ODbL, record updated 15 July 2023 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour (wheat gluten), Refine Vegetable Oil (Palm Fruit) with antioxidan (TBHQ), Sugar, Maize and/or Rice Flou Lactose (milk), Creamer (Maltodextri Glucose, Non-hydrogenated Vegetable f (Palm Fruit), Sodium Caseinate (cow's milk Stabilizers (E340b, E450b), Emulsifier (E48) Anticaking Agent (E551), Colourants (E160a, E101)), Skimmed Milk Powder (cow's milk), Whey Powder (cow's milk), lodized Salt, Strawberry Flavouring, Emulsifier (soya) (E322), Acidity Regulator (E330), Ethyl Vanillin and Colourant (E127). Contains wheat gluten, cow's milk and soy Manufactured in a facility containing celes, crustaceans, cow's milk, soya and wheat gluten. May contain genetically modified ingredients.
- E101RiboflavinsColour
- E127ErythrosineColour
- E160acaroteneColour
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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