
Popped Chips Lentil
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 422 kcal | 21% |
| Fat | 11,7 g | 17% |
| of which saturates | 1,5 g | 8% |
| Carbohydrate | 67,1 g | 26% |
| of which sugars | 3,1 g | 3% |
| Fibre | 4,3 g | — |
| Protein | 10,0 g | 20% |
| Salt | 0,96 g | 16% |
Open Food Facts, ODbL, record updated 30 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
EN INGREDIENTS (EN): Lentil & Chickpea pellets (lentil flour, Chickpea flour, corn flour, potato starch, pea protein, sea Salt), Vegetable oil (sunflower), pickled onion flavouring (Maltodextrin [Non-GMO], Salt, Sugar, Acidulants (E260, E262, E330), Flavouring, Vegetable Oil [Sunflower], Yeast Extracts, Medium Chain Triglyceride, Anticaking Agent, Silicon Dioxide (E551), Starch, Essential Oils And Oleoresins (E1520, E160c, E471), Solvents (E1510, E1518), Dill Weed Oil, Antioxidants) Suitable for Vegans Made in a factory that uses cow's milk, soya, peanuts and nuts FR INGREDIENTS (FR): Granulés de lentilles et pois chiches (farine de lentilles, farine de houmous, farine de mais, fécule de pomme de terre, protéine de pois, sel marin), huile végétale (tournesol), Arôme d'oignon mariné (Matodextrine [Non-OGM], Sel, Sucre, Acidulant [E262, E330], Arômes, Huile Végétale (Tournesol), Extraits de Levure, Triglycéride à Chaîne Moyenne, Antiagglomérant, Dioxyde de silicium (E551), Amidon, Huiles essentiall oléorésines (E1520, F160 E1518), Huil
- E1510Ethanol
- E1518Glyceryl triacetateCarrier · Emulsifier · Humectant
- E1520Propylene glycolEmulsifier · Humectant
- E160cPaprika extractColour
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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