Creamer with palm oil
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 508 kcal | 25% |
| Fat | 32,0 g | 46% |
| of which saturates | 20,9 g | 104% |
| Carbohydrate | 58,0 g | 22% |
| of which sugars | 11,2 g | 12% |
| Fibre | 1,0 g | — |
| Protein | 0,90 g | 2% |
| Salt | 0,40 g | 7% |
Open Food Facts, ODbL, record updated 15 July 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Glucose Syrup, Hydrogenated Vegetable Oil (Palm Kernel and Palm Fruit) and/or Non-hydrogenated Vegetable Oil (Palm Kernel and Palm Fruit), Casein [(Milk Protein) Lactose Free], Di-potassium Phosphate (E340), Hydrolysed Wheat Protein (Gluten), Distilled Monoglycerides (E471), Free Flow Agent (E551). ALLERGENS: Cow's Milk, Wheat (Gluten).
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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