South Africa
Data
All in One, Beacon
i Photo: Open Food Facts contributors · CC BY-SA
Candy chocolate bars · South Africa

All in One

by Beacon · 62 g
South AfricaFrance
NUTRI-SCOREABCDENOVA4
515 kcalper 100 g · 26% of the reference intake
33,1 gof sugars per 100 g
Barcode (EAN-13)6001120610012
GS1 prefix600 · GS1 South Africa
Additives6: E104, E110, E122…
AllergensGluten, Milk, Nuts, Sesame seeds, Soybeans
LabelsHalal, Kosher, Union of Orthodox Synagogues of South Africa
6001120610012

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy515 kcal26%
Fat23,3 g33%
of which saturates15,6 g78%
Carbohydrate71,0 g27%
of which sugars33,1 g37%
Fibre2,6 g—
Protein3,9 g8%
Salt0,24 g4%

Open Food Facts, ODbL, record updated 24 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, non hydrogenated vegetable fat (palm fruit fruit and shea seeds), glucose syrup, dried whole milk , condensed milk , sugar and milk ), cocoa mass, invert sugar, cocoa butter, rice bubbles (rice flour, wheat flour ( gluten ), sugar, salt, vegetable fat powder (palm fruit), currants 2,2 %, rolled oats 2,1 %, puffed rice 1,7 % (rice flour, wheat flour, malt flour ( barley ), salt, colourants : e104, e110, e122 , e142)), bran flakes ( wheat , sugar, malt extract ( barley ), salt, folic acid, niacin, pantothenic acid, vitamins (a, b1, b2, b6, b12, c), electrolytic iron), coconut 1,6 %, sesame seeds, lactose , cocoa powder, sunfower seeds, hazelnuts 0,4 %, water, emulsifiers (e322 ( soya ), e471), salt, whey powder, flavouring,

Allergen: GlutenAllergen: MilkAllergen: NutsAllergen: Sesame seedsAllergen: SoybeansHalalKosherUnion of Orthodox Synagogues of South Africa
  • E104Quinoline yellowColour
  • E110Sunset yellow FCFColour
  • E122AzorubineColour
  • E142Green s
  • E322LecithinsAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6,18kg CO₂e per kg

Reference value for the category “Candy chocolate bars”: 6,18 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceSouth Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.