Regal Royal chocolates
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 371 kcal | 19% |
| Fat | 11,8 g | 17% |
| of which saturates | 8,0 g | 40% |
| Carbohydrate | 62,0 g | 24% |
| of which sugars | 54,1 g | 60% |
| Fibre | 1,4 g | — |
| Protein | 3,4 g | 7% |
| Salt | 0,14 g | 2% |
Open Food Facts, ODbL, record updated 3 November 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, dried whole milk (full cream and whey powder) (cow's milk) (cow's milk), peanut paste, emulsifiers (e322 (soya), e476, e471), hazelnuts, *sorbitol, chemically modified corn starch, flavourings, peanut flour, agar, salt, cocoa powder, acidity regulator (e270), stabilizers (e1103, e516), colourants (e122, e110), *excessive consumption may have a laxative effect, allergens: contains cow's milk, soya, peanuts and tree nuts, may contain wheat, oats and gluten,
- E110Sunset yellow FCFColour
- E1103InvertaseStabiliser
- E122AzorubineColour
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E406AgarCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E476Polyglycerol polyricinoleateEmulsifier
- E516Calcium sulphateSequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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