Beef stock pot
Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 88 kcal | 4% |
| Fat | 6,9 g | 10% |
| of which saturates | 3,5 g | 18% |
| Carbohydrate | 4,0 g | 2% |
| of which sugars | 2,5 g | 3% |
| Fibre | 0,80 g | — |
| Protein | 2,4 g | 5% |
| Salt | 20,6 g | 343% |
Open Food Facts, ODbL, record updated 29 April 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
concentrated beef bouillon (61%)(water, beef extract), salt, beef fat (5,4%), yeast extract, vegetables (2,3%)(carrots, leek) sugar, flavouring, vegetable fat (palm fruit), thickeners, caramel coiourant, parsley, maltodextrin, allergens cow's milk, this product was manufatcured in a factory that also processes wheat, typical
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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