South Africa
Data

Maggi Worcestershire Sauce

by Lazenby
South Africa
NOVA4
60 kcalper 100 g · 3% of the reference intake
Barcode (EAN-13)6001068501403
GS1 prefix600 · GS1 South Africa
Additives8: E150, E260, E415…
AllergensNot given in the source
6001068501403

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy60 kcal3%
Fat1,0 g1%
Carbohydrate10,0 g4%
Protein1,0 g2%
Salt3,0 g50%

Open Food Facts, ODbL, record updated 21 October 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

water, vinegar (e260), molasses, colourant (e150), salt, sugar, flavourings, spices (irradiated), monosodium glutamate: flavour enhancer (e621), stabiliser (e415), non-nutritive sweeteners (sodium cyclamate (e952), acesulfame k (e950)), flavour enhancers (e627, e631), in a g re

  • E150Caramel
  • E260Acetic acidPreservative
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate
  • E950Acesulfame kSweetener
  • E952Cyclamic acid and its Na and Ca saltsSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in South Africa
South Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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