South Africa
Data
Smooth plain Low fat yogurt, Parmalat
i Photo: Open Food Facts contributors · CC BY-SA
Plain yogurts · South Africa

Smooth plain Low fat yogurt

by Parmalat · 1kg
South AfricaFranceGermany
NUTRI-SCOREBCDEANOVA4
41 kcalper 100 g · 2% of the reference intake
3,1 gof sugars per 100 g
Barcode (EAN-13)6001049068079
GS1 prefix600 · GS1 South Africa
Additives3: E1422, E202, E428
AllergensMilk
LabelsHalal, Halal Food Council of Europe
6001049068079

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy41 kcal2%
Fat1,4 g2%
of which saturates1,0 g5%
Carbohydrate5,0 g2%
of which sugars3,1 g3%
Fibre1,0 g—
Protein3,1 g6%
Salt0,05 g1%

Open Food Facts, ODbL, record updated 2 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pasteurised cow's milk, Stabiliser (E1422, gelatine), Reconstituted milk solids (skim milk powder), Flavouring, Yoghurt cultures, Preservative: Potassium sorbate (E202). Contains: Cow's milk INGREDIENTES: Leite de vaca pasteurizado, Estabilizador (E1422, gelatina), Sólidos de leite reconstituídos, Cultura láctea, Conservante (sorbato de potássio (E202)). Contém: Leite de vaca IM2794 001049 068079"> MANTER NO FRIGORÍFICO ANTES E DEPOIS DE ABRIR. DEPOIS DE ABRIR, CONSERVAR NO FRIGORÍFICO E CONSUMIR DENTRO DE 4 DIAS. Produto da África do Sul. 1kg HALAAL JUDICIAL WISA Halaal Trust COUNCIL HT 4018 A PLASTIC RECYCLED IOGURTE MAGRO NATURAL

Allergen: MilkHalalHalal Food Council of Europe
  • E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
  • E202Potassium sorbatePreservative
  • E428Gelatine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1,89kg CO₂e per kg

Reference value for the category “Plain yogurts”: 1,89 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceGermanySouth Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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