Coca-Cola, Coca-Cola
i Photo: Open Food Facts contributors · CC BY-SA
Sweetened beverages · South Africa

Coca-Cola

by Coca-Cola · 50 cl
South AfricaFranceGreeceItaly+ 1 countries
NUTRI-SCOREABCDENOVA4
42 kcalper 100 g · 2% of the reference intake
10,6 gof sugars per 100 g
Barcode (EAN-13)5449000000453
GS1 prefix544 · GS1 Belgium & Luxembourg
Additives3: E150d, E290, E338
AllergensNot given in the source
5449000000453

Prefix 544 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy42 kcal2%
Fat0,00 g0%
of which saturates0,00 g0%
Carbohydrate10,6 g4%
of which sugars10,6 g12%
Protein0,00 g0%
Salt0,00 g0%

Open Food Facts, ODbL, record updated 2 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

carbonated water, sugar, dye (e150d), acidifying: phosphoric acid, natural aromas (vegetable extracts), including caffeine,

  • E150dSulphite ammonia caramelColour
  • E290Carbon dioxidePreservative · Propellant
  • E338Phosphoric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0,49kg CO₂e per kg

Reference value for the category “Colas”: 0,49 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 5 countries
FranceGreeceItalySouth AfricaSpain

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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