South Africa
Data
Violife Lonchas Sabor Jamón, Violife vegan
i Photo: Open Food Facts contributors · CC BY-SA
Sliced cheese substitutes · South Africa

Violife Lonchas Sabor Jamón

by Violife vegan · 200g
South AfricaFrance
NUTRI-SCOREABCDE
280 kcalper 100 g · 14% of the reference intake
1,7 gof sugars per 100 g
Barcode (EAN-13)5202390011290
GS1 prefix520 · GS1 Greece
AdditivesNot given
AllergensNot given in the source
LabelsNo gluten, Vegetarian, Kosher
5202390011290

Prefix 520 was issued by GS1 Greece. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy280 kcal14%
Fat21,0 g30%
of which saturates19,0 g95%
Carbohydrate22,0 g8%
of which sugars1,7 g2%
Protein0,70 g1%
Salt2,5 g42%

Open Food Facts, ODbL, record updated 12 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

No glutenVegetarianKosherNo preservativesVeganNo lactoseThe Vegan Society

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2,48kg CO₂e per kg

Reference value for the category “Sliced cheese substitutes”: 2,48 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceSouth Africa

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.