Trinidad and Tobago
Data
Organic White Quinoa, Member's Selection
i Photo: Open Food Facts contributors · CC BY-SA
Quinoa · Trinidad and Tobago

Organic White Quinoa

by Member's Selection · 48 oz
Trinidad and Tobago
NUTRI-SCOREBCDEANOVA1
356 kcalper 100 g · 18% of the reference intake
4.4 gof sugars per 100 g
Barcode (EAN-13)0607766262194
GS1 prefix060 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten, No GMOs, Non GMO project
0607766262194

Prefix 060 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy356 kcal18%
Fat6.7 g10%
of which saturates0.00 g0%
Carbohydrate64.4 g25%
of which sugars4.4 g5%
Fibre6.7 g—
Protein17.8 g36%
Salt0.06 g1%

Open Food Facts, ODbL, record updated 15 October 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

ORGANIC WHITE QUINOA

No glutenNo GMOsNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.85kg CO₂e per kg

Reference value for the category “Quinoa”: 5.85 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Trinidad and Tobago
Trinidad and Tobago

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.