Sierra Leone
Data
coconut milk, Suree
i Photo: Open Food Facts contributors · CC BY-SA
Coconut milks and creams · Sierra Leone

coconut milk

by Suree · 400ml
Sierra Leone
NUTRI-SCOREABCDENOVA4
71 kcalper 100 g · 4% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)8859568700516
GS1 prefix885 · GS1 Thailand
Additives2: E435, E466
AllergensNot given in the source
8859568700516

Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy71 kcal4%
Fat6.4 g9%
of which saturates5.7 g28%
Carbohydrate3.2 g1%
of which sugars1.8 g2%
Fibre0.00 g—
Protein0.50 g1%
Salt0.06 g1%

Open Food Facts, ODbL, record updated 18 September 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, coconut extract 27.27%, E466, emulsifier: E435.

  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.68kg CO₂e per kg

Reference value for the category “Coconut milks and creams”: 0.68 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Sierra Leone
Sierra Leone

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.