Natural Mineral Water, Dasani
i Photo: Open Food Facts contributors · CC BY-SA
Mineral waters · Singapore

Natural Mineral Water

by Dasani · 1.5L
Singapore
NUTRI-SCOREBCDEA
0 kcalper 100 g · 0% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)9556537002686
GS1 prefix955 · GS1 Malaysia
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsHACCP
9556537002686

Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy0 kcal0%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 12 October 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

MINERALS CONTENT Calcium 37.1 mg/l Bicarbonate 184 mg/1 Sodium 4.4 mg/ Chloride 5.5 mg/1 Potassium 0.5 mg/1 Sulphate 8.2 mg/1 7.1 Magnesium 13.7 mg/1 pH Contains Fluoride Total Dissolved Solids: 194mg/1 Minimum Volume 1.5L Singapore Consumer Hotline 1-800-860-4000 Calls may be subject to airtime charges by your mobile service provider Product of Malaysia حلال MS 1500:2009 1025-09/2010 HACCP RECYCL ABWA ASIA MIDDLE EAST BOTTLED WATER ASSOCIATION A CERTIFIED BOTTLER 9 556537 002686

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.32kg CO₂e per kg

Reference value for the category “Spring waters”: 0.32 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.