Singapore
Data
First Harvest Green Tea, Yeo's
i Photo: Open Food Facts contributors · CC BY-SA
Green teas · Singapore

First Harvest Green Tea

by Yeo's · 250 ml
SingaporeMalaysia
NUTRI-SCOREABDECNOVA4
20 kcalper 100 g · 1% of the reference intake
4.9 gof sugars per 100 g
Barcode (EAN-13)9556156057074
GS1 prefix955 · GS1 Malaysia
Additives2: E500, E500ii
AllergensNot given in the source
9556156057074

Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy20 kcal1%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate4.9 g2%
of which sugars4.9 g5%
Fibre0.00 g—
Protein0.00 g0%
Salt0.02 g0%

Open Food Facts, ODbL, record updated 7 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Sencha Green Tea Brew, Sugar, Flavoring, Sodium Bicarbonate, Vitamin C

  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.04kg CO₂e per kg

Reference value for the category “Green teas”: 0.04 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
MalaysiaSingapore
en-myms-my

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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