Singapore
Data
Greek Yogurt, Chobani flip
i Photo: Open Food Facts contributors · CC BY-SA
Greek-style yogurts · Singapore

Greek Yogurt

by Chobani flip · 140 g
Singapore
NUTRI-SCOREABDEC
135 kcalper 100 g · 7% of the reference intake
14.3 gof sugars per 100 g
Barcode (EAN-8)93574426
GS1 prefix935 · GS1 Australia
AdditivesNot given
AllergensNot given in the source
LabelsNo preservatives, Health Star Rating, Health Star Rating 4

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy135 kcal7%
Fat4.0 g6%
of which saturates2.2 g11%
Carbohydrate17.1 g7%
of which sugars14.3 g16%
Protein7.2 g14%
Salt0.12 g2%

Open Food Facts, ODbL, record updated 2 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

No preservativesHealth Star RatingHealth Star Rating 4

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.89kg CO₂e per kg

Reference value for the category “Yogurts”: 1.89 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.