Singapore
Data
Cayenne Pepper, Whittingtons
i Photo: Open Food Facts contributors · CC BY-SA

Cayenne Pepper

by Whittingtons · 70 g
SingaporeRomania
NOVA1
376 kcalper 100 g · 19% of the reference intake
10.3 gof sugars per 100 g
Barcode (EAN-13)9311983909800
GS1 prefix931 · GS1 Australia
AdditivesNone found in the ingredients
AllergensNot given in the source
9311983909800

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy376 kcal19%
Fat17.3 g25%
of which saturates3.3 g16%
Carbohydrate29.4 g11%
of which sugars10.3 g11%
Fibre27.2 g—
Protein12.0 g24%
Salt0.08 g1%

Open Food Facts, ODbL, record updated 7 August 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Cayenne

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

9.40kg CO₂e per kg

Reference value for this product’s category: 9.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
RomaniaSingapore
ro-ro

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.