teeVee snacks original
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 476 kcal | 24% |
| Fat | 3.8 g | 5% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 14.2 g | 5% |
| of which sugars | 7.6 g | 8% |
| Fibre | 0.80 g | — |
| Protein | 1.0 g | 2% |
| Salt | 0.09 g | 2% |
Open Food Facts, ODbL, record updated 14 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Biscuits: Wheat Flour, Chocolate (38%) (Sugar, Cocoa Mass, Cocoa Butter, Vegetable Oil (Contains Soy), Milk Solids, Emulsifiers (Soy Lecithin, E476), Flavour, Salt), Sugar, Vegetable Oil, (Antioxidant (E307b from Soy)), Golden Syrup, Wheat Starch, Salt, Baking Powder, Emulsifier (Soy, Lecithin), Flavour, Food Acid (Citric Acid).
- E307bconcentrated tocopherolAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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