
Roti Prata Original
Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 316 kcal | 16% |
| Fat | 15.8 g | 23% |
| of which saturates | 10.4 g | 52% |
| Carbohydrate | 37.4 g | 14% |
| of which sugars | 3.9 g | 4% |
| Protein | 6.1 g | 12% |
| Salt | 0.95 g | 16% |
Open Food Facts, ODbL, record updated 22 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour (50%], Water, Vegetable Margarine (Palm Oil, Water, Salt, Emulsifier (E471, E475), Natural Rosemary Flavour, Butter Flavour], Sugar, Salt, Raising Agent [E500, E450, Corn Starch, Anti-Calking Agent (E170) 小麦面粉[50%,水,植物人造黄油[棕榈油 水,盐,乳化剂(E471,E475),天然迷迭香香料, 奶油调味料],糖,盐,膨胀剂[E500,E450,玉 米淀粉,抗结剂(E170)]。 Farine de blé [50%], Eau, Margarine végétale (Hui ede palme, Eau, Sel, Emulsifiant (E471, E475), A ôme de romarin naturel, Saveur de beurre], Sucré, Sel, gent Levant [E500, E450, Amidon De Mais, Agent antiagglomerant (E170)]. Allergy Advice/致敏物质提醒/T'allergie conseillent :) Contains: Wheat (Cereal Containing Gluten) May contain Sesame 含有小麦(含麸质的谷物).可能含有微 芝麻。 Contient: Blé (Céréales contenant du gluten, eut contenir Sesame 71 Serving/每食用份量 731kJ/千焦 Per 558 Amount Teneur % US DV %VO te Per 100g/每一百克 Per 100g. Amount Tenes % US DV SVQ 每100克的美国营养 香参考价值百分比
- E170Calcium carbonates
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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