Chilli Tapioca Ikan Bilis, Camel
i Photo: Open Food Facts contributors · CC BY-SA

Chilli Tapioca Ikan Bilis

by Camel · 120 g
Singapore
NOVA4
466 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)8888112272001
GS1 prefix888 · GS1 Singapore
Additives2: E110, E124
AllergensPeanuts
LabelsHalal
8888112272001

Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy466 kcal23%
Fat23.5 g34%
of which saturates0.00 g0%
Carbohydrate57.4 g22%
of which sugars0.00 g0%
Fibre0.00 g—
Protein4.4 g9%
Salt1.6 g26%

Open Food Facts, ODbL, record updated 12 September 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Tapioca, Sugar, oil, Salt Chili, Garlic, Asam, Ikan Bilis, Peanuts, Permitted Food Colorings E110 & E124

  • E110Sunset yellow FCFColour
  • E124Ponceau 4rColour

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.