Crackers (Appetizers) · Singapore

Meiji Plain Crackers

by Meiji · 4 packs x 104 g

SingaporeFrance

Green-ScoreB

446 kcalper 100 g · 22% of the reference intake

1.5 gof sugars per 100 g

Barcode (EAN-13)8888077103389

GS1 prefix888 · GS1 Singapore

Additives7: E1100, E1101, E170…

AllergensGluten, Milk, SoybeansMay contain: Sesame seeds

LabelsHalal

Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	446 kcal	22%
Fat	12.3 g	18%
of which saturates	6.2 g	31%
Carbohydrate	73.8 g	28%
of which sugars	1.5 g	2%
Fibre	1.2 g	—
Protein	10.4 g	21%
Salt	1.3 g	22%

Open Food Facts, ODbL, record updated 14 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat flour, Vegetable oils (Palm oil, hydrogenated Rapeseed oil), Butter, Salt, Leavening agent (Sodium bicarbonate), Malt extract (Barley), Malt flour (Barley), Yeast, Miso powder (Soybeans), Dough conditioner [Starch, Yeast foods (Ammonium chloride, Calcium carbonate), Flour treatment agents (Alpha-amylase, Protease)], Flour treatment agents (Papain, Xylanase). (Additives are derived from plant and synthetic origin).

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: Sesame seedsHalal

E1100Alpha-Amylase
E1101ProteaseStabiliser
E170Calcium carbonates
E170iCalcium carbonateColour · Stabiliser
E500Sodium carbonatesStabiliser · Thickener
E500iiSodium hydrogen carbonateStabiliser · Thickener
E510ammonium chloride

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

FranceSingapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 14 August 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.