Potato Chips Truffle Flavor
by Fairprice · 165 g
Singapore
562 kcalper 100 g · 28% of the reference intake
1.9 gof sugars per 100 g
Barcode (EAN-13)8888030311738
GS1 prefix888 · GS1 Singapore
Additives7: E1400, E364, E364ii…
AllergensNot given in the source
Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 562 kcal | 28% |
| Fat | 35.8 g | 51% |
| of which saturates | 16.8 g | 84% |
| Carbohydrate | 54.2 g | 21% |
| of which sugars | 1.9 g | 2% |
| Fibre | 2.6 g | — |
| Protein | 5.7 g | 11% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 16 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Fresh Potatoes, Palm Oil, Truffle Seasoning [Maltodextrin, Sugar, Flavoring Enhancers (E621, E627, E631), Salt, Flavoring, Garlic Powder, Onion Powder, Yeast Extract, Dextrin, Anti-Caking Agent (E551), Disodium Succinate]
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E364Sodium succinates
- E364iiDisodium succinate
- E551Silicon dioxideCarrier
- E621Monosodium glutamateFlavour enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Singapore
Singapore
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.