Multigrain Wraps
Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 309 kcal | 15% |
| Fat | 9.0 g | 13% |
| of which saturates | 4.7 g | 23% |
| Carbohydrate | 49.5 g | 19% |
| of which sugars | 5.0 g | 6% |
| Fibre | 5.0 g | — |
| Protein | 7.6 g | 15% |
| Salt | 1.8 g | 29% |
Open Food Facts, ODbL, record updated 7 March 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Unbleached wheat flour, Water, Vegetable shortening (palm oil), Multigrain (corn grits, linseed, rye, wheat bran, kibbled barley), Sugar, Salt, Baking powder (E450, E500, E341, com starch), Acidity regulator (E297), Preservative (E282), Raising agent (E500] and Yeast.
- E282calcium propionatePreservative
- E297Fumaric acid
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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