Singapore
Data
Baked almonds, FairPrice
i Photo: Open Food Facts contributors · CC BY-SA
Almonds · Singapore

Baked almonds

by FairPrice · 400g
Singapore
NUTRI-SCOREBCDEANOVA1
708 kcalper 100 g · 35% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)8888030303375
GS1 prefix888 · GS1 Singapore
AdditivesNone found in the ingredients
AllergensNuts
LabelsNo Trans fat
8888030303375

Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy708 kcal35%
Fat54.7 g78%
of which saturates4.1 g20%
Carbohydrate30.8 g12%
of which sugars5.0 g6%
Fibre8.9 g—
Protein23.0 g46%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 9 December 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Almonds.

Allergen: NutsNo Trans fat

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.63kg CO₂e per kg

Reference value for the category “Almonds”: 2.63 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.