Saf instant baker dry yeast, Saf instant
i Photo: Open Food Facts contributors · CC BY-SA

Saf instant baker dry yeast

by Saf instant · 5 x 11g
Singapore
NOVA4
321 kcalper 100 g · 16% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)8887010023036
GS1 prefix888 · GS1 Singapore
Additives2: E300, E491
AllergensNot given in the source
8887010023036

Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy321 kcal16%
Fat4.3 g6%
of which saturates0.67 g3%
Carbohydrate20.9 g8%
of which sugars2.4 g3%
Fibre21.6 g—
Protein38.8 g78%
Salt0.34 g6%

Open Food Facts, ODbL, record updated 12 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Yeast (Saccharomyces cerevisiae), Emulsifier: INS491, flour treatment agent: INS300

  • E300Ascorbic acidAntioxidant · Sequestrant
  • E491Sorbitan monostearateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
12 October 2026$2.19Singapore

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.