Granola Boost
Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 438 kcal | 22% |
| Fat | 12.9 g | 18% |
| of which saturates | 4.4 g | 22% |
| Carbohydrate | 65.3 g | 25% |
| of which sugars | 24.0 g | 27% |
| Fibre | 4.4 g | — |
| Protein | 15.1 g | 30% |
| Salt | 0.80 g | 13% |
Open Food Facts, ODbL, record updated 5 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wholegrain oat, sugar, wheat protein, wheat flour, rice semolina, palm oil, goji berry, dried blueberry, vitamins , minerals (E, D, B3, folic acid, B2, B6, B1, calcium carbonate, ferric pyrophosphate), glucose syrup, honey, malted barley, salt, natural vanilla flavour, antioxidant (mixed tocopherol)
- E306Tocopherol-rich extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Kellanova, WK Kellogg Co
Wikidata, CC0
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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