Pimiento green stuffed olives, Ybarra
i Photo: Open Food Facts contributors · CC BY-SA
Green stuffed olives · Singapore

Pimiento green stuffed olives

by Ybarra · 142 g
Singapore
NUTRI-SCOREABCEDNOVA4
167 kcalper 100 g · 8% of the reference intake
Barcode (EAN-13)8410086973570
GS1 prefix841 · GS1 Spain
Additives3: E270, E330, E621
AllergensNot given in the sourceMay contain: Fish, Milk, Nuts, Sulphur dioxide and sulphites
8410086973570

Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy167 kcal8%
Fat16.7 g24%
of which saturates3.3 g17%
Carbohydrate0.00 g0%
Protein0.00 g0%
Salt3.0 g51%

Open Food Facts, ODbL, record updated 30 August 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Olives, pimiento paste (water, pimiento, sodic alginate, pimiento flavour), monosodic glutamate, lactic acid, citric acid, ascorbic acid

May contain: FishMay contain: MilkMay contain: NutsMay contain: Sulphur dioxide and sulphites
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.17kg CO₂e per kg

Reference value for the category “Green stuffed olives”: 1.17 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.