Rice Snack Ume & Shiso
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · Singapore

Rice Snack Ume & Shiso

· 182 g
Singapore
NUTRI-SCOREABCDENOVA4
465 kcalper 100 g · 23% of the reference intake
38.6 gof sugars per 100 g
Barcode (EAN-13)4901313192054
GS1 prefix490 · GS1 Japan
Additives6: E14XX, E150c, E160c…
AllergensChicken, Eggs, Gluten, Peanuts, Soybeans
4901313192054

Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy465 kcal23%
Fat17.5 g25%
of which saturates3.8 g19%
Carbohydrate64.1 g25%
of which sugars38.6 g43%
Protein13.1 g26%
Salt2.0 g33%

Open Food Facts, ODbL, record updated 31 May 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Peanuts (peanuts, vegetable oils (soybeans), salt), rice, starch, soy sauce (wheat, soybeans), plum shioses (wheat, soybeans), sugar, bonito extract extract, protein hydrolyzate (egg, chicken, pig), konbu extract, dried plum meat, seasoning (amino acid etc.). Modified starch, acidulant, sorbitol, flavor, paprika colour, caramel colour, spice extract, sweetener (sucralose, neotame), Murasaki corn colour, emulsifier

  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E150cAmmonia caramelColour
  • E160cPaprika extractColour
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E955SucraloseSweetener
  • E961NeotameSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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