Carrot & Orange juice
Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 32 kcal | 2% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 8.1 g | 3% |
| of which sugars | 6.6 g | 7% |
| Fibre | 0.40 g | — |
| Protein | 0.40 g | 1% |
| Salt | 0.14 g | 2% |
Open Food Facts, ODbL, record updated 16 October 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Concentrated vegetable juice (Carrot, Komatsuna, Kale, Broccoli, Bell pepper, Spinach, Asparagus, Red perilla, Japanese radish, Chinese cabbage, Celery, Brussels sprouts, Red cabbage, Red beet, Onion, Lettuce, Cabbage, Parsley, Watercress, Pumpkin), Concentrated fruit juice (Apple, Orange, Lemon), Acidity Regulator (Citric acid), Natural flavour, Vitamin C
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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